MEDIUM RAW by Anthony Bourdain
Medium Raw by Anthony Bourdain Publisher: Ecco Pages: 304 Source: Purchased Buy on Amazon MEDIUM RAW by Anthony Bourdain Review (4 out of 5 Stars) Medium Raw by Anthony Bourdain carries the subtitle “A Bloody Valentine to the World of Food and the People Who Cook,” and it truly acts like a valentine. It expresses Bourdain’s honest sentiments about the food world, and, like a true bloody valentine, it will also leave some hurt and heart broken. The book covers a variety of topics like Bourdain’s early life, his addiction to drugs, why he will never go back to St. Barths, and why the fish at Le Bernardin is always good. He does address some of the grief he’s given to some celebrity chefs (Bobby Flay, Mario Batali) and reinforces why he hates certain others (Rachel Ray, Sandra Lee, Paula Deen). Last, but not least, there’s a great epilogue-type chapter [...]


